So, it's that time of year – all our veg has pretty much been pulled now - beets, fennel, potatoes, tomatoes and it's all looking rather sparse.Normally we'd just leave the garden, to overgrow - let it harbour some juicy insects for the birdies over winter. This year though – we'd heard lots of people talk about green manure so we thought we'd check it out.
Green manure is a crop that's grown to benefit the soil. There's lots of different types that can be used to perform several functions. A lot of them have deep penetrative roots that will help break up clay and improve soil structure - great for London gardens. They'll also release nutrients into the soil ready for the next crop and suppress weeds so hopefully that first job of the year will be a little easier!
We've chosen two types, Forgae Rye and Forage Pea. Forage Rye looks a little like wheat – it's very grass like. When it comes to next year, you just loosen the roots and dig it into your soil. Easier said than done I think.... Forage Pea as the name suggests is part of the legume family, again deep roots that break up the soil and good for weed suppression as it has quite a lot of foliage.
We bought our seeds from sow seeds which sounds like a lovely little family run business.
So, it all sounds great. We get to look at something other than bare earth for a few months, bye bye to weeds, hello to lovely nutrients for our veges next year. Everyones a winner? Lets see what we say when we have to dig up the whole garden next year...
